Just as the Whale Watching industry in the South Peninsula of Cape Town is preparing for the new season, so Japan, Iceland and Norway are gearing up to push through a proposal to re-instate commercial whaling. The International Whaling Commission (IWC) has had a moratorium on commercial whaling for almost 25 years, since 1986. However, Iceland and Norway have legal objections to the moratorium and continue to hunt whales, as has Japan which conducts commercial whaling using a loophole which allows whales to be killed for “scientific purposes.”
Are some people’s traditions impacting negatively on our collective bio-diversity? Every year the whaling nations have challenged the moratorium on whaling on the basis that it infringes on their traditional customs and a legitimate economic activity, from their cultural perspective. Granted, the Japanese have a long historyof eating whale meat – but today this comes at a high cost to their health considering the contamination of whale and especially dolphin meat with heavy metals! It would appear that the strong fishing and whaling lobby in Japan, which is emotionally grounded in Japanese maritime heritage is putting pressure on the authorities to protect their livelihoods. The award winning documentary `The Cove’ demonstrated clearly the risk to consumers from eating Whale and Dolphin contaminated with mercury as well as the elaborate attempts to keep this information out of the public domain.
The current practise of hunting whales, in the Southern Oceans far from Japan, with modern factory ships is commercial rather than traditional? Which explains why whale meat is turning up in sushi restaurants in the US. The Icelanders are not consuming all their catch either but want a commercial license so that they can get revenue from exporting it?
In recent times Japan, Norway and Iceland have been increasing pressure on the IWC to lift the ban. They have lobbied and paid a number of their economic partners to support their call for whaling to be legalised. In an effort to find a solution which would save the IWC and bring the illegal whaling under IWC’s control an awful `compromise proposal’ to give Japan, Norway and Iceland legal commercial whaling quotas limited to the next 10 years will be tabled at the next annual meeting in Agadair, Morocco, June 21st – 25th.
Playing devil’s advocate with the life of whales – the advantages of supporting the `compromise proposal’ assuming that agreements are honoured could include:
- The survival of the IWC as a regulatory authority,
- Better management of the quota system under independent IWC observers,
- A commitment to more humane methods of killing whales,
- Sharing the `scientific’ information collected from dead whales,
- Dissemination of information to the public including the heavy metal content of whale meat and the health risks to humans,
- Planned phasing out of whale hunting over the next 10 years.
The negative implications of commercialising whaling include:
- The quotas for commercial whaling are based on politics not science which sets a bad conservation management precedent ,
- Commercial whaling in the Southern Ocean Whale Sanctuary also sets a bad precedent implying that sanctuaries whether for whales or otherwise would no longer be sacrosanct,
- Both fin whales and sei whales are listed by the International Union for the Conservation of Nature (IUCN) as endangered, yet they are included in the species for commercial whaling – an indefensible situation which undermines IUCN protection of all endangered species,
- How to legitimately exclude other nations from applying for commercial whaling quotas, especially as traditional fisheries decline in the future?
- How to ensure that all commercial whaling will in fact stop within 10 years?
- How to ensure a reduction in the by-catch of whales and dolphins from other fisheries when Japan, Norway and Iceland may kill whales for commercial gain?
- More toxic whale meat as well as dolphin meat, disguised as whale meat, will be eaten by uninformed consumers.
To those of us who live along the coast of Southern Africa, seeing wild whales and dolphins is a fairly frequent and always uplifting experience. I for one will never accept the hunting of whales as legitimate. Whatever the IWC decides I shall vote with my few rands and not knowingly buy any products from Japan, Norway and Iceland until they stop killing whales. As long as it makes economic sense to hunt whales they are likely to continue doing so – unless there is an economic incentive TO STOP. While you read this, I will be looking up what products to boycott. (Help me on this one! What does Iceland export other than volcanic ash and whale meat?)
You can also sign a global petition against whaling at : http://www.avaaz.org/en/whales_under_threat/
Read here about a friendly encounter off Simonstown with three curious Brydes Whales,
KimK May 2010
View other entries in Enviro News, Environmental Matters >>
Stop killing whales now!, japan is buying everybody?
Response from Ken Botes President of Whale Mark
“My personal viewpoint is that the financial instruments between countries are very much intertwined in so many ways that it would be a financial disaster if any country tried to take whaling countries to court. Billions of Dollars are invested in car manufacturing for example and many thousands of jobs will be lost as a result if criminal and legal action is taken. Corruption and fraudulent practices also exist which are aimed at countering anti-whaling pressure. The issue is very complicated and includes scientists as well. Those with knowledge, know that if you want to spill the beans about this you face a brick wall.
So, whaling will continue until it becomes impossible to balance the books. To give an example! It would cost approximately a couple of Million Dollars just to kill one whale. That is why Land based Stations closed. They could not foot the operational costs! It is therefore necessary to kill hundreds or thousands to break even and they hardly do and that’s why some governments subsidize whaling.
For this reason time is running out for whalers! Governments are struggling to balance their own books let alone whaling. The time will come when no single boat will be able to leave the harbour and we will have to be patient.
The IWC cannot stop this no matter how much they try.
Another problem facing whalers is the increase of Mercury content in whale meat which is becoming more toxic every day. Eating sushi or whatever can kill but is kept secret.”
Regarding Future business dealings with Whaling Countries the following legislature should be adopted by government parliaments:“Any country that intends to form business alliances (Imports/Exports of Goods) with whaling countries in future should consider it a prerequisite to stop whaling and to add this onto any memorandum of any business agreements between the two or more parties.”
This should be referred to our Government for action. ( It would be very interesting to hear/listen to what they have to say!)
Comment sent by email by Ken Botes President of Whale Mark
Editor – KimK. Good Idea Ken. I shall see If I can get a comment from the relevant government official.
[...] Click Here to read about pressure to lift the ban on commercial whaling! [...]
[...] that the world does not want whaling, its cruelty or its mercury contaminated meat. Read about the pressure being exerted on the IWC here. [...]